The New Joys of Jell-o recipe Book
Title: The New Joys of Jell-o recipe Book
Details
- Author(s):
- none given
- Recommended ages:
- Adult
- Language:
- English
- Categories:
- Cooking ; Hobbies - general
Description
This is a two-volume cookbook transcribed in the late seventies for the National Braille Association. It is the fourth edition. Every recipe includes jell-o, from salads to desserts to drinks, mostly desserts and salads. The recipes are presented progressively from very eaysy (the first is simply jell-o with cooked according to package directions, which are thoughtfully given, with added fruit (fresh, canned or frozen) and progress to more challenging and formal recipes. The book begins with
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